Step-by-Step Guide to Make Quick Bake fish pie
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Many things affect the quality of taste from Bake fish pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bake fish pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Bake fish pie using 14 ingredients and 3 steps. Here is how you cook it.
Thanks to queen Emm I really enjoy it
Ingredients and spices that need to be Get to make Bake fish pie:
- 3 cups Flour
- 1 tbsp baking powder
- 1 tsp salt
- 1 tbsp sugar
- 1 egg
- 1/2 cup butter simas
- Cold water
- For d filling
- Fish
- Onoin
- Pepper
- Spring onions
- Chopped garlic
- cubes Thyme,black pepper,ginger,onga,tumeric,curry,seasoning
Steps to make Bake fish pie
- 4 d dough get a clean bowl pour in ur flour,baking powder,salt,sugar, 1egg,1/2 butter and mix until well combine den start adding ur cold water until u form a soft dough
- For ur filling u start adding some little oil in ur pan add in ur Onion, pepper,and chopped garlic stir until soft,then add ur shredded fish stir and fry for 3min,then add ur spices &seasonings & continue frying it on a low heat then add ur spring onions and stir u are done
- Divide ur dough into two then roll one flat,den flat it and fill in ur fish filling at d edge then start folding it,at each edge put some water on d edge in other for it to close wen u roll in after dat cut it into 4 with ur knife,then grease ur pan with butter and arrange ur fish pie,after dat egg wash ur fish pie and bake at 250f 15-20min
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