Step-by-Step Guide to Make Award-winning Fresh fish soup or stew
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Fresh fish soup or stew. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fresh fish soup or stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh fish soup or stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Fresh fish soup or stew using 7 ingredients and 6 steps. Here is how you can achieve that.
I love eating my fresh fish soup with either white rice or pounded yam.... It's a match made in the kitchen 🍴
Ingredients and spices that need to be Make ready to make Fresh fish soup or stew:
- Fresh fish
- Fresh tomatoes
- Fresh pepper
- Palm oil
- Salt
- Onions
- cubes Seasoning
Instructions to make Fresh fish soup or stew
- Scrap fish to remove scales, cut, wash with salt and set aside.
- Blend the fresh pepper, onion and tomatoes until smooth.
- In a pot, add some palm oil, add the blended mixture and fry until moisture evaporates.
- Add some salt and seasoning cubes as required. Stir together.
- Add adequate water to it, cover and allow water to boil for some minutes. Add the washed fresh fish (do not stir) cover and allow fish to boil until cooked.
- Your delish fresh fish soup/stew is ready!!!
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Fresh fish soup or stew. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!