Recipe of Ultimate Small fish fry
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Favorite Small fish fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Small fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Small fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Small fish fry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Small fish fry estimated approx 15 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Small fish fry using 9 ingredients and 2 steps. Here is how you cook it.
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People usually reluctant to eat small fish for the fear of chances of sticking of bones in the throat. This recipe describes how to marinate small fish so that after cooking they become crispy and easy to eat with bones and without sticking to the throat.
Ingredients and spices that need to be Make ready to make Small fish fry:
- 300 gms small fish
- 1/3 tsp salt
- 1 tsp grated garlic
- 1/2 tsp fried garlic (optional)
- 1/3 tsp turmeric powder
- 1 tsp red chilli powder
- 1/2 tsp cumin powder
- 3 tbsp rice powder
- 2 tsp mustard oil
Steps to make Small fish fry
- Clean and wash the small fish with water.
In a mixing bowl mix, the cleaned and washed small fish with all the ingredients very well.
Rest the marinated fish for 10 minutes. In a pan heat mustard oil till the fume comes.
Arrange the fish one by one in medium flame.
Cook uncovered for 3 minutes then for 3 minutes in low flame.
- Now flip all one-sided cooked fish. Likewise cook the other side for 5 minutes in low flame, uncovered. Crispy fried small fish ready to be served with sliced onion, slit green chilli and lemon slice.
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So that is going to wrap it up for this exceptional food How to Make Award-winning Small fish fry. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!