How to Prepare Favorite Fish curry

Fish curry

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Fish curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Fish curry using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Fish curry:

  1. 2 whole fish
  2. 1 onion chopped
  3. 1 tsp red chilli
  4. 1/2 tsp turmeric powder
  5. 1 tsp nigella seeds
  6. 3 green chillies chopped
  7. To taste salt and turmeric powder
  8. As needed oil

Steps to make Fish curry

  1. Marinate the fish well with salt and turmeric powder
  2. Heat oil and fry the fish well and keep aside
  3. Add nigella seeds and green chillies
  4. Add onion and cook till it gets brown
  5. Add red chilli powder and salt and turmeric powder
  6. Add water and simmer dipping into it the fish

While this is by no means the end all be guide to cooking easy and quick lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without the need to complete too much heavy cooking from the approach.

So that is going to wrap this up for this special food Recipe of Speedy Fish curry. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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