How to Make Ultimate Steam Fish
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Favorite Steam Fish. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steam Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Steam Fish using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Steam Fish:
- Small piece of carp
- strips Ginger,
- Spring onion
- Soy sauce
- Olive oil
Instructions to make Steam Fish
- Wash properly fish then place in a plate. Add ginger and spring onion stalk on top.
- Heat pot and add water and let it boil. Then put fish and steam for 6 mins
- Before removing from pot add spring onion on top and sprinkle soy sauce and olive oil
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So that's going to wrap this up with this exceptional food Simple Way to Make Speedy Steam Fish. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!