How to Make Ultimate Fish Amritsari
Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Speedy Fish Amritsari. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish Amritsari, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Amritsari delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Fish Amritsari using 13 ingredients and 4 steps. Here is how you can achieve that.
As the name it is one of the famous food of originated from Amritsar but loved by all from all corner of the world.
#goldenapron3
#ingredientsfish
Ingredients and spices that need to be Take to make Fish Amritsari:
- 250 gms Boneless fish
- 1 tbsp ginger and garlic paste
- 1 tbsp lemon juice
- Pinch hing
- 1 tbsp curd
- 1/2 tsp Awjain / carom seeds
- 2-3 tbsp besan
- as required Mustard oil for marination
- to taste Salt
- 1/2 tbsp deghi mirch
- 1/4 tbsp rice flour
- 1/2 tsp Kasuri methi
- as required White oil for frying
Instructions to make Fish Amritsari
- Wash the fish. Pat it dry. Here I have used bhetki fish fillet. Now Marinate it with salt, ginger and garlic paste, lemon juice, mustard oil very little and crushed kasuri methi. Mix them all. Keep it for 30-40 mins.
- Now add a pinch of hing, ajwain, curd, deghi mirch. Mix it.
- Now add the rice flour and besan. Make sure that you don't make a batter but only that much besan to the it only get coated on the fish. Bcoz this is a fish fry not a pakora. Keep it for 10 mins.
- Now add oil in a pan and fry them. If you want you can just use grill pan to grill it aslo.
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So that's going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Fish Amritsari. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!