How to Make Favorite Fish Biriani

Fish Biriani

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Fish Biriani. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fish Biriani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Biriani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Fish Biriani using 17 ingredients and 10 steps. Here is how you cook that.

A break from the usual Beef and chicken biriani ... Try seafood! :-)

Ingredients and spices that need to be Take to make Fish Biriani:

  1. 500 g Fish steaks
  2. 2 Onions
  3. 3 Tomatoes, chopped / blended
  4. 3-4 potatoes, halved
  5. 1 tsp ginger paste
  6. 2-3 tbsp tomato paste
  7. 1 tsp garlic paste
  8. 1 tsp cumin seeds whole
  9. 4 black pepper
  10. 1 cinnamon stick
  11. 2 cloves whole
  12. juice of a lemon
  13. 1/2 Cup yoghurt
  14. to taste salt
  15. food color (orange)
  16. 1 green chilli (optional)
  17. Cooking oil

Steps to make Fish Biriani

  1. Marinate the fish in lemon juice, salt, ginger garlic paste.
  2. Fry the above fish for 2-3 mins on each side so that it holds its shape when making the stew.
  3. Caramelize the onions and deep fry/ half fry the potatoes (rem to color the potatoes)and set aside.
  4. Heat up oil in a pot and fry the whole spices till they splutter.
  5. Add in your ginger garlic paste, mix well.
  6. In goes your blended/chopped tomatoes - give it a good mix, then add tomato paste and let it simmer for few mins.
  7. Then add your yoghurt, mix it well and let it cook till you see oil on the sides of the sufuria/ on top.
  8. Add in your fish and mix it well in the masala, let it cook for about 15mins.
  9. Lastly, squeeze in lemon juice.
  10. Enjoy!

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So that's going to wrap this up for this special food How to Prepare Quick Fish Biriani. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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