Easiest Way to Prepare Ultimate Mhu pad prik rad kowe, stir fry pork in on rice
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Mhu pad prik rad kowe, stir fry pork in on rice. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mhu pad prik rad kowe, stir fry pork in on rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mhu pad prik rad kowe, stir fry pork in on rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mhu pad prik rad kowe, stir fry pork in on rice is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mhu pad prik rad kowe, stir fry pork in on rice estimated approx 20 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook Mhu pad prik rad kowe, stir fry pork in on rice using 13 ingredients and 5 steps. Here is how you cook that.
Rice on a hurry
Ingredients and spices that need to be Prepare to make Mhu pad prik rad kowe, stir fry pork in on rice:
- 3 eggs, fry and set aside
- 150 grams of slices pork or beef
- 1 half onion sliced
- 1/2 cup of each red and yellow bells pepper
- 1 half of green chilie slice
- 1 thai red chilie sliced
- 1 tbsp spoon of oil
- 1 tbsp spoon of chopped garlic
- 2 tbsp spoon of oyster sauce
- 1/2 tbsp of sugar
- 1/2 tbsp spoon of light soy sauce
- 1/2 tsp of fish sauce
- 1 1/2 cup of cooked rice
Steps to make Mhu pad prik rad kowe, stir fry pork in on rice
- Preheated frying pan add oil and garlic fry till golden brown
- Add pork fry till cooked
- Add onion, bells pepper, chilies stirring till chilies are soft
- Add oyster, sugar, fish sauce, light soy sauce and taste.
- Divided rice onto 3serving dish add egg on the dish and put stir fry pork on served
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