Easiest Way to Prepare Super Quick Homemade Grilled fish vegetable rice
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Favorite Grilled fish vegetable rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled fish vegetable rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled fish vegetable rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Grilled fish vegetable rice estimated approx 50mins.
To begin with this particular recipe, we must prepare a few components. You can cook Grilled fish vegetable rice using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Grilled fish vegetable rice:
- 1 cup basmati rice
- 1 cup Cabbage shredded
- 1 cup Capsicum sliced
- 1 cup Carrots sliced
- 1 tsp Soy sauce
- 1 tsp Black pepper
- Salt
- Vegetable stock
Instructions to make Grilled fish vegetable rice
- Take fish add garlic ginger paste salt and red chilly powder marinate for one hour.
- Then grill it at 200degree celsius for 30mins.
- Take other pan add oil then add garlic cloves and saute. Then add shredded veggies stir fry it. Then add soy sauce black pepper m salt. Keep it aside.
- Then prepare rice take a pan add oil then add garlic cloves and saute. Then add three glass of vegetable stock and boil it. Then add litle salt and add rice to it allow it to cook. After cooking dish out in a plate add rice then add veggies on top of it then keep grill fish on it.
- Add crushed red chillies and coriander leaves on top of it.
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