Easiest Way to Prepare Speedy [Video inside] Pad kra pao gai (chicken stir with basil)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Quick [Video inside] Pad kra pao gai (chicken stir with basil). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Lettuce wraps. All these mike delightfully delicious lunch snacks as well as the filling may be ready in advance, which leaves only reheating the filling and wrap when you're all set to eat. This is actually a fun lunch to talk with your kids also it teaches them that lettuce is much more elastic than people usually give it credit for being. Many individuals decide to go with a teriyaki motivated satisfying; my family enjoys taco inspired fillings because of our lettuce rolls. You are perfectly free to come up with a favorite filling of your very own.

Many things affect the quality of taste from [Video inside] Pad kra pao gai (chicken stir with basil), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare [Video inside] Pad kra pao gai (chicken stir with basil) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook [Video inside] Pad kra pao gai (chicken stir with basil) using 9 ingredients and 14 steps. Here is how you can achieve that.

https://m.youtube.com/watch?t=4s&v=3wrZtgQFvpg

Ive been going back and forth to Thailand already 3 times and counting to study about authentic Thai cooking..

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Ingredients and spices that need to be Get to make [Video inside] Pad kra pao gai (chicken stir with basil):

1. Rice
2. Bonless skinless little fatty chicken thigh
3. Sauces: oyster sauce, mushroom soy sauce, seasoning sauce:
4. Fish sauce and veggie oil
5. Chinese long bean
6. Garlic and Thai chili
7. Fresh organic basil (holy basil if you can find)
8. to taste Sugar
9. Egg

Instructions to make [Video inside] Pad kra pao gai (chicken stir with basil)

1. Start cooking rice
2. In a motor pestal pound Thai chili and garlic to your liking... I love garlic
3. Mince bonless skinless (have little fat) chicken thighs with cleaver or food processor..(dont buy already minced chicken)
4. Cut chinese long bean
5. Here are the sauces you need
6. Deep fry egg (dont over cook I like my egg runny) cook and set aside
7. Chili garlic in
8. Add mince and stir until 70% cooked
9. Add sauces.... 1 tbl spoon oyster sauce (powerful sauce can add more later) fish sauce just a splash and all other sauces add to your liking
10. Add sugar to balance out the sauces
11. Taste it and check for salty/ sweetness... Add more oyster sauce for more flavor... Add sugar for sweetness add other soy sauces for saltyness
12. Add long bean and stir until cooked (3 min)
13. Add basil last... Stir 30 sec heat on 30 sec heat off.
14. Plate with rice and add egg on top

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So that's going to wrap this up for this special food How to Prepare Ultimate [Video inside] Pad kra pao gai (chicken stir with basil). Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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