Easiest Way to Prepare Quick Fried fish

Fried fish

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Super Quick Homemade Fried fish. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried fish is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried fish estimated approx 10 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Fried fish using 4 ingredients and 5 steps. Here is how you cook it.

Tasty easy fried fish

Ingredients and spices that need to be Make ready to make Fried fish:

  1. 4 pieces fish
  2. 1 large egg
  3. Southern coating
  4. Half a cup of canola oil

Steps to make Fried fish

  1. Defrost by put your fish out of the freeze for about 3 hours
  2. Beat your egg and coat your fish with your egg
  3. Coat it with your southern coating
  4. Fry with canola oil until golden brown
  5. Serve it with rice and vegetables and enjoy

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So that's going to wrap it up with this special food Simple Way to Prepare Award-winning Fried fish. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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