Easiest Way to Prepare Award-winning Codfish balls
Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, Simple Way to Make Favorite Codfish balls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Codfish balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Codfish balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Codfish balls using 7 ingredients and 1 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Codfish balls:
- 1 cup salt cod fish
- 2 cups mashed potatoes
- 2 cups milk or cream
- 2 eggs well beaten
- 3 tablespoons butter
- Pepper
- Paprika
Steps to make Codfish balls
- Put catfish in Stew Pan,Cover with cold water, let come to boiling point, slowly. Dream fish very dry. Put back in pan and add cream. When hot, Make the cream sauce. Salt and pepper. Stir this mixture into mashed potatoes (partly cooked). And while beaten eggs,Fry in hot butter. Do not pat cakes, Have them soft and light.
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So that's going to wrap this up with this special food Steps to Make Speedy Codfish balls. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!