Easiest Way to Make Award-winning Grill peri peri fish
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Speedy Grill peri peri fish. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grill peri peri fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grill peri peri fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Grill peri peri fish using 7 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Grill peri peri fish:
- 4 full fish
- 2 tbsp corn flour
- 4 tbsp peri peri masala
- 2 tsp salt
- 4 tsp red chilli powder
- 1 tsp garam masala powder
- 2 tsp curd
Steps to make Grill peri peri fish
- First wash fish properly and give light cuts on both the sides
- Make a marination of above ingredients given below
- Keep it for 30 mins to refrigerate it
- Till then heat your grill pan and apply oil put the piece one by one and cook for 10 mins on both the sides
- Apply chat masala if required
- Enjoy with chutney
- Thank you
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So that is going to wrap it up for this special food Steps to Make Any-night-of-the-week Grill peri peri fish. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!