Steps to Prepare Homemade Steamed Trout

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Steamed Trout. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steamed Trout, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Trout delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Trout is 4 pax. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed Trout estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Steamed Trout using 13 ingredients and 5 steps. Here is how you can achieve it.

Another steame fish using brown trout.

Ingredients and spices that need to be Make ready to make Steamed Trout:

1. 1 kg trout
2. 2 garlic (crushed)
3. 1/2 ginger (crushed)
4. 1/2 ginger (sliced)
5. 1 red chilli (sliced)
6. 3 spring onion (cut)
7. 2 tbsp premium dark soy sauce
8. 3 tbsp shaoxing wine
9. 1 tbsp sesame oil
10. 1 tsp fish sauce
11. Cooking oil
12. Water
13. leaves Corriander

Steps to make Steamed Trout

1. Prepare all the ingredients.
2. Heat the pan, fry garlic and ginger until golden brown.
3. Add on soy sauce, shaoxing wine, water, and sesame oil until it is fragrant.
4. Heat the steamer, put the fish in then pour with the sauce.
5. Close the aluminium foil then steam for about 20 minutes.

While that is by no means the end all be guide to cooking easy and quick lunches it is great food for thought. The expectation is that this will get your creative juices flowing so that you can prepare excellent lunches for the own family without the need to do too much heavy cooking at the process.

So that is going to wrap this up for this special food Easiest Way to Make Speedy Steamed Trout. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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