Steps to Make Speedy Salsa Fish
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Ultimate Salsa Fish. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Salsa Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Salsa Fish is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salsa Fish estimated approx 20 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have Salsa Fish using 7 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Salsa Fish:
- fish
- 2 lb walleye bass or perch fillets
- 1 cup seasoned bread crumbs
- 1 tbsp vegatable oil
- 1 1/2 cup salsa
- cheese
- 2 cup shredded mozzarella cheese
Instructions to make Salsa Fish
- coat fillets with bread crumbs
- in large skillet brown both sides in oil
- transfer to greased 13 x 9 x 2 baking dish
- top with salsa and cheese
- bake uncovered at 400 for 7-10 minutes or until fish flakes easily with a fork and the cheese is melted
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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Salsa Fish. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!