Step-by-Step Guide to Prepare Any-night-of-the-week Nasi Goreng Olala
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Quick Nasi Goreng Olala. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Nasi Goreng Olala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Goreng Olala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nasi Goreng Olala is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Nasi Goreng Olala using 12 ingredients and 4 steps. Here is how you can achieve that.
easy to make only take 10 to 15 minute. it's good for breakfast or lunch :chef
Ingredients and spices that need to be Make ready to make Nasi Goreng Olala:
- 4 cup cold cooked rice - not too soft
- 2 eggs - lightly beaten
- 3 clove garlic - chopped
- 2 red chillies - sliced
- 1 green onion - sliced
- 2 tbsp soy sauce
- 3 tbsp fish sauce
- 1 tsp white pepper
- 3 tbsp olive oil or butter
- 1 salt just to taste
- 2 1/2 tbsp carrot - cut in to cube - boiled
- 2 1/2 tbsp green peas - boiled
Instructions to make Nasi Goreng Olala
- heat the oil in a wok and fry the garlic until fragrant. add the egg to make like scrambled egg stir until dry. then add chillies.
- increase the heat to high and add the rice, salt, soy sauce, fish sauce, white pepper, stir it well
- add the green peas, green onion, carrot. stir it just a little bit until well mixed and heated through
- serve with fresh cucumber and tomato
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So that's going to wrap it up for this special food Steps to Prepare Perfect Nasi Goreng Olala. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
