Step-by-Step Guide to Make Favorite Mike's Spicy Garlic Thai Shrimp & Rice

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Mike's Spicy Garlic Thai Shrimp & Rice. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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The same holds true for lunches when we often add to a can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into creating a quick and easy yet delicious lunch. You will see many thoughts in this report and the expectation is that these thoughts won't only get you off to a fantastic beginning for ending the lunch rut we all look for ourselves at at a certain point or another but and to test new things on your own.

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Many things affect the quality of taste from Mike's Spicy Garlic Thai Shrimp & Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Spicy Garlic Thai Shrimp & Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Spicy Garlic Thai Shrimp & Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mike's Spicy Garlic Thai Shrimp & Rice estimated approx 15 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Mike's Spicy Garlic Thai Shrimp & Rice using 34 ingredients and 11 steps. Here is how you cook it.

Spicy, sour, sweet, salty and savory! A taste of Thailand your guests won't soon forget!

Ingredients and spices that need to be Make ready to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. FOR YOUR PROTEINS
2. 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
3. FOR YOUR DENSE VEGETABLES
4. 8 Red Thai Peppers [stems removed - fine minced]
5. 8 Thai Green Peppers [stems removed - fine minced]
6. 10 LG Fresh Garlic Cloves [smashed - fine minced]
7. 1/4 Cup Bamboo Shoots [rough chopped]
8. 1 Cup Fresh Snap Peas [blanched]
9. 1/4 Cup Peeled Diakon Radishes
10. 1 tbsp Fresh Minced Ginger
11. 1/4 Cup Peeled Carrots
12. FOR YOUR SOFT VEGETABLES
13. 1/4 Cup Green Onions [greens & whites]
14. 1 Cup Thin Sliced Cabbage
15. 1 Cup Fresh Thai Basil [loose pack]
16. 1 Cup Fresh Cilantro [loose pack]
17. FOR YOUR SAUCE
18. 1/2 Stick Salted Tilamook Butter
19. 1/2 Cup Chardonnay
20. 1/2 tbsp Minced Lemon Grass
21. 1/2 tbsp Shrimp Paste
22. 1 Dash Red Pepper Flakes
23. 1 Cup Fresh Cilantro
24. 2 tbsp Garlic Olive Oil
25. 1 tsp Lemon Juice
26. FOR YOUR OPTIONS & SIDES
27. as needed White Rice Or Sobe Noodles
28. as needed Siriacha Garlic Sauce
29. as needed Soy Sauce
30. as needed Chilled Pickled Ginger
31. as needed Quality Fish Sauce
32. as needed Lemon Wedges
33. Leaves as needed Fresh Thai Basil
34. Leaves as needed Fresh Cilantro

Steps to make Mike's Spicy Garlic Thai Shrimp & Rice

1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
2. Boil water and blanch your snap peas for 2 minutes.
3. Then, immediately place peas in ice water to cool.
4. Peel your fresh carrots and Diakon Radishes.
5. Smash and fine mince your garlic.
6. Peel and fine mince your fresh ginger.
7. Chop everything in your SOFT VEGETABLES section.
8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high.
   
   
   Fry for 2-3 minutes but, be careful not to burn your garlic.
9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
10. Add everything in your SOFT VEGETABLES section to pan.
    
    Fry for 1 minute longer on high covered.
11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges.
    
    Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds.
    
    Enjoy your spicy taste of Thailand!

While that is certainly not the end all be guide to cooking fast and simple lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so you could prepare excellent lunches for the own family without the need to perform too horribly much heavy cooking from the practice.

So that's going to wrap it up with this exceptional food Recipe of Perfect Mike's Spicy Garlic Thai Shrimp & Rice. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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