Simple Way to Make Favorite Atchieke, fish plantain
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Homemade Atchieke, fish plantain. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Atchieke, fish plantain, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atchieke, fish plantain delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Atchieke, fish plantain is one or 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Atchieke, fish plantain estimated approx 1hrs 30min.
To begin with this particular recipe, we have to prepare a few components. You can have Atchieke, fish plantain using 8 ingredients and 5 steps. Here is how you can achieve that.
It's special because of the culture behind it. It has been known for years in the African culture
Ingredients and spices that need to be Make ready to make Atchieke, fish plantain:
- 1 pound atchieke
- 1 whole fish, gutted
- 1 cucumber
- 1 onion
- to taste red pepper
- 1 tomato
- to taste Black pepper
- 1 spoon salt, seasoned for fish
Instructions to make Atchieke, fish plantain
- Mix atchieke with water leave it for at least 1minutes and then put it in the microwave for 5 minutes, repeat that 2 to 3 time.
- Make the fish ready for the oven, preheat the oven at 350°and then put the fish inside for 15 minutes for each side.
- Cut tomatoes, onions 🌰 cucumbers 🥒, put 1 small spoon of salt, 1 small spoon of black pepper and mix them in the small bowl.
- Add 10 ml of oil, 1 teaspoon of vinegar and cover it
- Cut 5 or more plantainsin a bowl, then put small quantities of oil in the fry pan, put half of plantains in the oil and fry for at least 5 minutes.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Atchieke, fish plantain. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
