Recipe of Ultimate Shrimp Paste Fried Rice (Nasi Goreng Cencaluk)
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Shrimp Paste Fried Rice (Nasi Goreng Cencaluk). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Shrimp Paste Fried Rice (Nasi Goreng Cencaluk), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):
- 1 cup rice (cooked)
- 3 shallots
- 1 cloves garlic
- 1 tbsp shrimp paste (cencaluk)
- 1 1/2 tsp fish sauce
- 1 egg
- Few anchovies
- Quarter carrot
Instructions to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk)
- Fry anchovies until crisped. Put aside
- Minced shallots and garlic. Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce. Stir for a while.
- Diced the carrot and put into the wok. Crack the egg and stir vigorously with high heat. Once the egg looks like to set, put the rice in. Mixed all until incorporated. If you like a bit of hot, you can put 1 or 2 small chilli while mixing the rice
- Taste the fried rice. Put in the fried anchovies. Put the heat away. Done
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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Shrimp Paste Fried Rice (Nasi Goreng Cencaluk). Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!