Recipe of Favorite Thai Green Chicken Curry
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Favorite Thai Green Chicken Curry. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Thai Green Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Green Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Thai Green Chicken Curry using 9 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Thai Green Chicken Curry:
- Coconut milk solids (Chaokoh brand)
- 4 oz green curry paste (Maesri brand)
- 4 chicken thighs (cut into bite sized pieces)
- 1 tbs fish sauce and salt (to taste)
- 4-5 Thai eggplants (cut into bite sized pieces)
- Thai basil
- Sliced chilli
- 1 cup water
- Chicken feet or fish (optional substitution for thighs)
Instructions to make Thai Green Chicken Curry
- Brown and thicken the coconut milk solids with the curry paste, cook until thick and bubbly
- Cook the chicken (or chicken feet) in the coconut milk and curry paste
- Add water to adjust thickness and bring back to a boil
- Add Thai eggplant and cook until soft (~10 minutes), do not overstir when softened or the eggplant will break apart
- If using fish instead of chicken, add after eggplant is cooked
- Add fish sauce and salt (Bangkok people prefer salt over fish sauce and plara)
- Garnish with Thai basil and sliced chili
- Eat with rice or Thai rice noodles
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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Thai Green Chicken Curry. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
