How to Prepare Ultimate Steam Fish Belly

Steam Fish Belly

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Steam Fish Belly. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Steam Fish Belly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Fish Belly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Steam Fish Belly using 5 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Steam Fish Belly:

  1. Half fish belly
  2. strips Spring onion
  3. strips Ginger
  4. 1 little Oil
  5. Half tsp Light soy sauce

Steps to make Steam Fish Belly

  1. Arrange fish in a plate and add ginger on top. Boil water when the water is boiled putsteam the fish for 7 to 9 mins. When almost done add spring onion. Cover and continue steaming. Before serving pour oil and soy sauce

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So that's going to wrap it up for this exceptional food How to Prepare Award-winning Steam Fish Belly. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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