How to Make Ultimate Shirmp and Fish Ball Misua Soup

Shirmp and Fish Ball Misua Soup

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Quick Shirmp and Fish Ball Misua Soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Shirmp and Fish Ball Misua Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shirmp and Fish Ball Misua Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Shirmp and Fish Ball Misua Soup using 13 ingredients and 4 steps. Here is how you cook that.

I tried another misua recipe and it’s awesome! You can buy misua noodles at any asian store if you’re located abroad!

Ingredients and spices that need to be Take to make Shirmp and Fish Ball Misua Soup:

  1. Salt and pepper
  2. 1 tsp sugar
  3. 1 tsp soy sauce
  4. 1 tbsp fish sauce
  5. 10 pcs fish balls
  6. Onion leaf sliced
  7. Ground pork
  8. 15 pcs shrimps 🍤
  9. 2 cups water
  10. Misua noodles
  11. 1 small cup garlic
  12. 1 small cup onion
  13. 2 eggs 🥚 🥚

Steps to make Shirmp and Fish Ball Misua Soup

  1. Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste
  2. You can add maggi magic sarap for additional taste.
  3. You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins
  4. Ready to serve!

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So that is going to wrap it up for this special food Recipe of Homemade Shirmp and Fish Ball Misua Soup. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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