Easiest Way to Prepare Any-night-of-the-week Stew pork pineapple with skin tofu

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Stew pork pineapple with skin tofu. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Stew pork pineapple with skin tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stew pork pineapple with skin tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Stew pork pineapple with skin tofu using 12 ingredients and 4 steps. Here is how you can achieve that.

Lunch.as always I cook for my husband. This is pure recipe from my head.Not copy cate anyone. In this dish I choose pork ribs cut because I want the gravy have the taste of born.It added extra flavor to the dish.

Ingredients and spices that need to be Make ready to make Stew pork pineapple with skin tofu:

1. 2 tablespoon oyster sauce
2. 2 tablespoon fish sauce
3. 1/2 tablespoon sugar
4. Cooking oil
5. Garlic
6. Red onion
7. cubes Pineapple
8. Potato
9. Tofu skin
10. Leek
11. Red chili
12. Pork ribs cut

Steps to make Stew pork pineapple with skin tofu

1. Prepare your ingredients as shown in the picture below.Sometime I prepare it ahead of time because now with baby and tons of house chores it just make thing easier for me.
2. Prepare your wok and heat cooking oil. Add in your sugar,then your red onion and garlic. Fry until garlic golden color and aroma come out then add in your pork. Leave it for about 3minutes with cover. Then add in potato and pineapple.leave it again about 5minute with slow heat and cover your wok. This is very important to let the meat absorb pineapple and potato flavor.add in very little water.as u can see below my water ratio is that much.enough to not make the dish dry.
3. Then add in the tofu skin,water and your sauces.mixed it and leave it about 30minutes with low heat and closed your wok.remember to always check on your dish as the water might get less and make your dish dry.
4. Final,add in your chili and leek as garnish. U can always check the taste and add whatever lacking. Leave it about 3-4minutes.the dish is done.and ready to serve.

While that is in no way the end all be guide to cooking fast and simple lunches it's good food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without having to perform too terribly much heavy cooking through the approach.

So that's going to wrap this up with this special food Steps to Prepare Perfect Stew pork pineapple with skin tofu. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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