Steps to Prepare Homemade Pinaksiw sa Gata na Tulingan(Tuna)
Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Pinaksiw sa Gata na Tulingan(Tuna). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Pinaksiw sa Gata na Tulingan(Tuna), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pinaksiw sa Gata na Tulingan(Tuna) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Pinaksiw sa Gata na Tulingan(Tuna) using 9 ingredients and 1 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Pinaksiw sa Gata na Tulingan(Tuna):
- 1 small fish tuna
- 1 red chilli
- 5 slices ginger
- 1 clove garlic
- 5 shallot
- Pinch salt
- 1 small.pack.of coconut cream
- Half cup water
- 5 tbsp.vinegar
Steps to make Pinaksiw sa Gata na Tulingan(Tuna)
- Combine all the.ingredients in a pot except the coconut cream.Cover and cook it for five mins.After five mins pour the coconut cream mix then cook again for another five mins.Remove from flame.
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So that is going to wrap this up for this exceptional food How to Prepare Homemade Pinaksiw sa Gata na Tulingan(Tuna). Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
