Step-by-Step Guide to Prepare Any-night-of-the-week Thai Basil Chicken / Pork
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Thai Basil Chicken / Pork. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Thai Basil Chicken / Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Basil Chicken / Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Basil Chicken / Pork is Youtube Rosalina’s Kitchen 2pax. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can have Thai Basil Chicken / Pork using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Thai Basil Chicken / Pork:
- Chicken
- Pork (less soysauce & oystersauce)
- Leaves Thai Basil
- Ingredient A : finely minced
- 2-3 Chilli 🌶
- 6-7 Garlic 🧄
- Ingredient B : mix
- 1/2 tbsp soysauce
- 1/2 tbsp oystersauce
- 1 tbsp fish sauce
- 1 tsp sugar
- 2 tbsp water
Steps to make Thai Basil Chicken / Pork
- Stir fry A, add in meat once garlic is coloured
- When meat is fully cooked, add B into the middle. Let it simmer for awhile before mixing
- Add in basil leave, serve when basil leave is cooked.
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So that is going to wrap it up with this special food Recipe of Favorite Thai Basil Chicken / Pork. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
