Simple Way to Prepare Quick Almond rice pilaf
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Homemade Almond rice pilaf. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Almond rice pilaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Almond rice pilaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Almond rice pilaf is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Almond rice pilaf estimated approx 45min.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Almond rice pilaf using 11 ingredients and 7 steps. Here is how you cook it.
It doesn't have to be that same old way of cooking rice, you can adopt some new techniques 😊
Ingredients and spices that need to be Get to make Almond rice pilaf:
- 5 cups rice
- 1/2 cup cooking butter
- Pinch Salt
- 3 cubes Knorr seasoning
- chopped onions and garlic
- Crushed 4-5 scotch bonnet
- Crushed cloves, dry ginger, nutmeg,
- 1/2 tsp cinnamon powder
- fried beef and smoked fish
- Meat stock/ water
- 1/2 cup almond
Steps to make Almond rice pilaf
- Wash rice and soak for 20/30min and strain
- In a pot, heat in the butter and pour in the strained rice and pinch salt, stir for some couple of minutes
- Roast the crushed cloves, ginger and nutmeg(it brings out the scented flavor)Add in the dry ingredients in the rice and keep on stirring
- Add the other ingredients and stir
- The aroma is unbeatable, stir 10-15 min till rice turn light brown
- Then pour in the boiled meat stock, in the absence of stock you can add boiled water as required to cook the rice
- When the rice is done then pour in the crushed almond, allow to simmer for couple of minutes and serve
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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Almond rice pilaf. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!