Simple Way to Prepare Favorite Bean and spaghetti with waterleaf sauce

Bean and spaghetti with waterleaf sauce

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Homemade Bean and spaghetti with waterleaf sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Take to sandwiches with various breads. Contrary to popular belief, my kids love trying new items. It's an uncommon attribute which is why I'm extremely grateful. Believe me I understand all too well how fortunate I am. My youngest nevertheless, features a little issue with thick or crusty bread. Her favorite sandwich choice is now Hawaiian candy rolls. We place the beef, mustard, cheese, and pickle inside her roll as if it were a bun and she is thrilled. You can replicate this on your toaster for a few minutes to get a rare sandwich treat. The cooking part is very minimal and you also usually do not have to own comprehensive knowledge of whatever to prepare or enjoy those treats that are simple.

Many things affect the quality of taste from Bean and spaghetti with waterleaf sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bean and spaghetti with waterleaf sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bean and spaghetti with waterleaf sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bean and spaghetti with waterleaf sauce estimated approx 1hr 3omins.

To begin with this recipe, we have to prepare a few ingredients. You can have Bean and spaghetti with waterleaf sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Bean and spaghetti with waterleaf sauce:

  1. 250 g spaghetti
  2. 2 cups picked beans
  3. Fresh scotch bonnet, tomatoes and chilli
  4. 2 big onions bulb
  5. Seasoning
  6. Dry fish, or smoked fish which ever one you preferred
  7. Picked water leaf,sliced
  8. Sliced uwgu

Steps to make Bean and spaghetti with waterleaf sauce

  1. Cook the picked beans until it's done,but not too soft.
  2. Wash the water leaf and uwgu
    Then drain in a sieve
  3. Prepare the sauce:
    Pour a little palm oil on a pot and allow to warm,then pour in the sliced onions,
    Then pour the ground pepper mixture and fry,
    Add seasoning preferably your way just to taste
    After some minutes,pour the seasoned fish and fry until the sauce is well fried
  4. Pour the drained water leaf and uwgu into the sauce
    Stir and allow to simmer
    Then remove from burner
  5. By now the bean would be ready,so cook the spaghetti for 6mins,drain
    After mix the beans and spaghetti together and season to taste
  6. Then serve with chilled Zobo drink 🍷

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So that is going to wrap this up with this exceptional food How to Make Any-night-of-the-week Bean and spaghetti with waterleaf sauce. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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