Recipe of Super Quick Homemade Healthy Filipino Green Bean "Stew"

Healthy Filipino Green Bean "Stew"

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Healthy Filipino Green Bean "Stew". One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Healthy Filipino Green Bean "Stew", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Filipino Green Bean "Stew" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy Filipino Green Bean "Stew" is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Healthy Filipino Green Bean "Stew" using 9 ingredients and 7 steps. Here is how you can achieve it.

#Mycookbook Super simple, healthy and full of flavor Filipino classic!! Enjoy! (Minimal ingredients required)

Ingredients and spices that need to be Make ready to make Healthy Filipino Green Bean "Stew":

  1. 5 cup long green beans, sliced diagonally
  2. 1 plum tomato, roughly chunked
  3. 1 medium onion, roughly diced
  4. 1 lb lean ground beef
  5. 1 tbsp olive oil
  6. 2 1/2 tbsp fish sauce
  7. 1 1/2 cup water
  8. 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
  9. salt and pepper

Instructions to make Healthy Filipino Green Bean "Stew"

  1. In a pot, heat oil and sauté onion until just translucent
  2. Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
  3. Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
  4. Add the green beans, stir. Then add the water.
  5. Bring everything to boil, and cook until green beans are cooked but still a little crisp.
  6. Eat alone as a stew or serve along side some steamed jasmine rice. 😆
  7. **you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate***

While this is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare excellent lunches for the family without needing to accomplish too horribly much heavy cooking from the approach.

So that is going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Healthy Filipino Green Bean "Stew". Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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