How to Prepare Super Quick Homemade Quick Ramen Noodles Stir Fry

Quick Ramen Noodles Stir Fry

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Quick Ramen Noodles Stir Fry. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

When it comes to cooking, it is very important to take into account that everyone else started somewhere. I don't know of one person who came to be with a wooden cooking spoon and ready to go. There is a great deal of learning that needs to be carried out in order to become a prolific cook and then there is obviously room for improvement. Not only do you need to begin with the basics when it comes to cooking however, you almost must start if understanding how to cook a new cuisine such as Chinese, Chinese, Thai, or Indian food.

The same holds true for lunches whenever we usually resort to a can of soup or box of macaroni and cheese or some other such product as opposed to putting our creative efforts into producing an instant and easy yet delicious lunch. You may observe many thoughts in this guide and the hope is that these thoughts will not only enable you to get off to a terrific beginning for finishing the lunch R-UT most of us seem to find ourselves in at any time or another but in addition to test new things on your own.

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Many things affect the quality of taste from Quick Ramen Noodles Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick Ramen Noodles Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick Ramen Noodles Stir Fry is Serves 3-4 peop. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Quick Ramen Noodles Stir Fry using 20 ingredients and 5 steps. Here is how you can achieve it.

Quick and easy stir fry. Make sure you use mung beans. They add so much flavor! Chicken breast can be use but I love using skinless and boneless chicken thighs in this recipe.

Ingredients and spices that need to be Get to make Quick Ramen Noodles Stir Fry:

  1. Ingredients:
  2. 2 packages ramen noodles. Discard powder packets
  3. Shredded carrots, I buy the already shredded carrots
  4. 1 head broccoli florets
  5. 1 cup mushrooms add more if you like a lot of mushrooms
  6. 1 cup mung bean sprouts or more
  7. 4 skinless boneless chicken thighs cut up into bite size pieces but not too small
  8. 3 tbs vegetable oil Cornstarch Mixture:
  9. 1/4 cup sweet Thai chili sauce (or use my homemade sweet Thai chili sauce)
  10. 2 tbs cornstarch
  11. 1 tsp rice wine vinegar
  12. 1/2 tsp fish sauce
  13. salt for taste (optional)
  14. 1/4 soy sauce
  15. Marinade:
  16. Just enough milk to cover the cut up chicken (milk helps to tenderize chicken)
  17. 2 tablespoons Thai chili sauce
  18. 1 tbs minced garlic
  19. 2 tsp crushed red peppers
  20. 1/2 tsp salt

Instructions to make Quick Ramen Noodles Stir Fry

  1. Add chicken to a bowl with milk,minced garlic Thai chili sauce crushed red peppers and salt. marinate for 30 mins.
  2. To a small bowl add soy sauce, rice wine vinegar, Thai chili sauce, fish sauce, and cornstarch. Mix well.
  3. Ramen noodles take about 7 minutes to cook. Make sure you don't overcook them. I take them out right at the 7 minutes mark. Read instructions on the package. You want the ramen noodles and the chicken with veggies to be done at the same time, so make sure you time it correctly.
  4. Add oil to your wok or frying pan. Let the frying pan get super hot (set stove to high). Remove chicken from marinade. Add chicken to the wok and cook for about 1 minute then set stove to medium high. Add broccoli. Cook until cooked through but still crunchy then add mushrooms and carrots cook for about 2 minutes then add cooked ramen noodles then add cornstarch mixture and coat well with chicken, veggies, and noodles. Add the mung sprouts cook for 30 seconds. Toss mung sprouts into noodles etc.
  5. Add more Thai chili sauce if needed and salt. (optional).

While that is certainly not the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The hope is that will get your creative juices flowing so that you are able to prepare excellent lunches for your own family without the need to do too horribly much heavy cooking in the practice.

So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Quick Ramen Noodles Stir Fry. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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