How to Make Super Quick Homemade Spicy Thai Noodles

Spicy Thai Noodles

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Homemade Spicy Thai Noodles. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Thai Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Thai Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Thai Noodles is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Thai Noodles estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can have Spicy Thai Noodles using 16 ingredients and 6 steps. Here is how you cook that.

so good you could eat this everyday. :positive

Ingredients and spices that need to be Get to make Spicy Thai Noodles:

  1. Noodles
  2. 1 packages linguine noodles
  3. Dressing
  4. 1/2 cup sesame oil
  5. 1/4 cup peanut oil
  6. 1 tbsp Crushed Dried Red Pepper
  7. 6 tbsp soy sauce
  8. 6 tbsp Honey
  9. 6 tbsp Fish Sauce
  10. 4 tbsp Fresh Lime Juice
  11. Stirred in Ingredients
  12. 1/3 cup Fresh Cilantro
  13. 1/3 cup Fresh Thai Basil
  14. topping
  15. 1 chopped peanuts
  16. 1 diced green onion

Instructions to make Spicy Thai Noodles

  1. Prepare noodles as directed on package ensuring noodles are al dente. Drain and add to a large bowl.
  2. Add the oils and crushed red pepper to a small saucepan and heat over medium heat until fragrant.
  3. Strain the crushed red pepper from the oil and add the dressing ingredients. Mix well and stir into the noodles. Let noodles cool for 5 to 10 minutes.
  4. Add basil and cilantro to the noodles and mix well.
  5. Refrigerate overnight or until cold.
  6. Serve and top with green onions and peanuts.

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So that is going to wrap it up for this special food How to Prepare Speedy Spicy Thai Noodles. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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