How to Make Homemade Saucy Swedish Fish
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Ultimate Saucy Swedish Fish. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Saucy Swedish Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saucy Swedish Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Saucy Swedish Fish using 6 ingredients and 2 steps. Here is how you can achieve that.
Simple dish with a lot of flavor. One of my dad's stand by recipes.
Ingredients and spices that need to be Prepare to make Saucy Swedish Fish:
- 1 cup Sliced carrots
- 1/2 cup Sliced onion
- 1/2 tsp Crushed dill weed
- 2 tbsp Butter
- 1 can Cream of Celery Soup
- 1 lb White fish fillets, cut into 2 inch pieces
Instructions to make Saucy Swedish Fish
- In skillet cook carrots and onions with dill in the butter till tender.
- Add soup and fish cover and simmer 10 minutes or until done. Stir occasionally.
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So that is going to wrap this up for this special food How to Make Any-night-of-the-week Saucy Swedish Fish. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!