Easiest Way to Prepare Homemade Cocoa yam porridge
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, How to Make Perfect Cocoa yam porridge. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cocoa yam porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cocoa yam porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cocoa yam porridge is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cocoa yam porridge estimated approx 45 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can have Cocoa yam porridge using 9 ingredients and 6 steps. Here is how you cook that.
This is the first time I’ve tried this and it tastes better than I thought. Give it a try
Ingredients and spices that need to be Take to make Cocoa yam porridge:
- 6 medium sized cocoa yam
- 1 Cup dried fish
- 1 onion
- 2 red pepper
- 2 chili (optional)
- Spinach
- Seasoning
- Palm oil
- Salt to taste
Steps to make Cocoa yam porridge
- Peel, wash and dice cocoa yam into small pieces. Set aside
- In a pot, add palm oil and your blended/grated onions, pepper and chili and fry for 2 minutes. Add 2 cups of water (more or less depending on the consistency you prefer), add your seasoning and bring to a boil.
- Wash the dried fish with hot water and salt and add to the pot.
- Add the cocoa yam to the boiling water and stir. Let cook stirring occasionally. Add spinach and stir well
- If the cocoa yam is soft but it’s still watery, you can use masher and gently mash it to make the porridge thick. Stir well
- When it reaches the consistency you like (some prefer it thicker while others don’t) turn off heat. Serve with plantain or enjoy it like that
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So that's going to wrap it up for this special food Recipe of Favorite Cocoa yam porridge. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!