Easiest Way to Prepare Favorite Garlic Lemon flounder Fish fry
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Garlic Lemon flounder Fish fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Garlic Lemon flounder Fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Lemon flounder Fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic Lemon flounder Fish fry is 2 to 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic Lemon flounder Fish fry estimated approx 20 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Garlic Lemon flounder Fish fry using 13 ingredients and 7 steps. Here is how you cook that.
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🍋🧄Lemon Garlic Fish fry 🐟 recipe with simple ingredients. So flavourful & tastes perfectly delicious.
Perfect crispy Fish fry with Flounder fish. How to clean & use Frozen fish also explained in video.
Ingredients and spices that need to be Make ready to make Garlic Lemon flounder Fish fry:
- To grind
- 25 Garlic (1.5 pods)
- 1.5 tbsp Lemon juice
- 1/4 tsp Turmeric powder
- 1/2 tsp Coriander powder
- 1 tsp Chilli powder (adjust to taste)
- Other ingredients
- 500 gms Flounder Fish (Any fish of fry varieties)
- 1/2 Ajwain seeds
- Oil to shallow fry
- leaves Few curry
- Sliced Lemon & Onion
- Salt needed
Instructions to make Garlic Lemon flounder Fish fry
- Copy and paste in browser to view video in english : https://youtu.be/XXTeWXdCtrk
- Add ingredients given under to grind into a blender and grind it to fine paste.
- Wash & clean fish. Cut to desired shape. Add the prepared masala paste with Ajwain and salt.
- Let it sit for 10 to 15 mins. Lets fry it now
- Heat oil in a wide pan. About 2 tbsp. Once hot, add the fish pieces without overlapping. Cook on both sides until browned.
- Add curry leaves at last & remove from oil.
- Drizzle lemon & serve with lemon & Onion. Delicious fish fry is done.
While that is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare excellent lunches for your own family without having to do too much heavy cooking from the approach.
So that is going to wrap it up with this special food Recipe of Ultimate Garlic Lemon flounder Fish fry. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!