Recipe of Homemade Mariscada
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Favorite Mariscada. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Mariscada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mariscada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mariscada is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mariscada estimated approx 15 mins.
To get started with this recipe, we have to prepare a few components. You can have Mariscada using 13 ingredients and 5 steps. Here is how you can achieve it.
I went to a restaurant and tried mariscada and just had to try fixing it myself. It was to die for
Ingredients and spices that need to be Prepare to make Mariscada:
- 1 packages mussels
- 1 packages clams
- 1 packages shrimp
- 1 can real crab meat
- 1 large onion
- 4 small limes
- 3/4 cup chopped cilantro
- 1 tbsp garlic
- 2 tbsp extra virgin olive oil
- 2 tbsp adobo sauce
- 1 1/2 tsp red pepper flakes
- 1 small jalapeno pepper
- 2 cup fish stock
Instructions to make Mariscada
- Add oil and garlic and cook till garlic is golden
- Add your seafood and cover till they have opened. Normally about 10 minutes or less
- Add the rest of the ingredients and bring to an almost boil
- Cover and reduce heat to simmer and let it sit for about 5 mins
- Top with cilantro, limes, and if you want some avocado as well
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