Easiest Way to Make Favorite Fish stir fry sauce
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Award-winning Fish stir fry sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fish stir fry sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish stir fry sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish stir fry sauce is 6 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish stir fry sauce estimated approx 15 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Fish stir fry sauce using 6 ingredients and 9 steps. Here is how you can achieve it.
I love Chinese, i love anything stir fry, i don’t really like fish, but my coach says i have to, so i made this, and guess what its a banger
Ingredients and spices that need to be Get to make Fish stir fry sauce:
- Fish fillets (1 kilo) cut in chunks
- Bell peppers of different colors (red, green, yellow, orange) 4 cups (cut in chunks)
- Onions (finely chopped)
- Stir fry sauce or (soy sauce, honey, sesame seeds oil, ginger and garlic paste, chili flakes) whisked together. 1/2 a cup
- 2 cups carrots (sliced like the shape of a coin)
- 3 table spoons olive oil
Instructions to make Fish stir fry sauce
- Heat some oil in a pan
- Add the ginger and garlic, 1 tea spoon
- Add the onions and fry to translucent
- Add the carrots and cook for 2 minutes
- Add, the bell peppers, and stir fry for 4 minutes
- Add the fish fillets and continue for 3 minutes
- Add in the stir fry sauce and mix thoroughly
- Cover the pot and let it cook for 5 minutes
- Serve with rice or pasta
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