Recipe of Quick Fish majboos
Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Steps to Make Ultimate Fish majboos. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Wholesome cooking can be difficult because most folks don't need to spend some time preparing and planning meals that our families won't eat. At the same time, we want our own families to be healthy so we are feeling compelled to understand new and improved ways of cooking healthy foods to our family to enjoy (and unfortunately in certain instances scorn).
To begin with, maybe not all of amazing lunches require actual cooking as a way to prepare. A number of them are going to require using the microwave and a few of them will want to get cooked or at least prepared beforehand and reheated. The options are virtually limitless when you comprehend the creative concept that must be set up. You also need to realize that many of these thoughts are so simple you may wonder why in the world you haven't ever thought of them. I hope that some of these ideas will get chief features within your home.
Many things affect the quality of taste from Fish majboos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish majboos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish majboos is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish majboos estimated approx 1 hour.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Fish majboos using 28 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Fish majboos:
- I1
- 3/4 kg fish
- 2 cup basmathi rice
- 3 tomato
- 1 sliced onion
- 20 garlic
- 1 piece ginger
- 2 green chilli
- 1/2 capsicum
- 3 tbsp arabic masala
- 1/2 tsp turmeric powder
- 1 tbsp red chilli powder
- 1 tsp garam masala
- salt
- 3/4 tbsp black pepper
- 1/2 bunch corriander leaf
- 1 dry lemon
- 4 tbsp vegetable ghee
- coconut oil
- 1 bunch curry leaf
- 1 tbsp black pepper
- 1 tbsp cumin seed
- marination
- 2 tbsp red chilli powder
- 1/2 tbsp turmeric powder
- salt
- 1 1/2 tbsp crushed garlic
- 1/2 tbsp lime juice
Steps to make Fish majboos
- Marinate the fish.keep it for 30 minutes and fry it
- Add the ghee into a vessel and add cumin seeds and pepper when the oil is hot
- Add the sliced onion into it.when the onion become slightly brown add crushed ginger and garlic.cut the tomatoes in round and add it
- add turmeric powder,chilli powder and chilli powder and one or two pieces of fish(minse the fish and add)
- Add 4 cups of water. When the water starts boiling add the arabic masala, garam masala,curry leaf,corriander leaf,dry lemon and stir it and add salt if necessary after that add the rice
- When the water level is down add capsicum and green chilli.close the vessel with a lid and low the flame to minimum
- Stir the rice frequently and check if there is enough water for the rice to get cooked.if not,add small amount of water like not more than half cup
- When the rice is completely cooked place the fried fishes on the top of the rice and also add the chopped corriander leaf.keep the vessel tightly closed for some time and serve it
While that is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your own creative juices flowing so that you could prepare wonderful lunches for your family without having to complete too horribly much heavy cooking from the practice.
So that's going to wrap it up for this exceptional food Simple Way to Make Ultimate Fish majboos. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!